District 196 Community Education

Using an air fryer to cook vegetables is quick—and the healthy results are delicious! In this live online class, Kirsten will demonstrate a variety of recipes using in-season local and/or commonly available vegetables including Lemon Pepper Broccoli, Miso Sesame Kale Chips and Roasted Sweet Potatoes. Receive an extensive handout along with the link to join prior to class. There will be ample time for questions during the session and receive a link to the recording afterwards so you can cook along at your convenience.