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Louisiana Jambalaya and Cornbread


Enrichment - Adult / Cooking -
Adult Fall 2024

Jambalaya is a one-pot meal from Louisiana that is full of flavor and history. Learn how to make jambalaya and cornbread with easy recipes perfect for first-timers.

Supply fee of $20 paid to instructor.  Please bring "to go" containers.

Mimi Selam Asfaha

Selam (Mimi) Asfaha is very passionate about cooking in general and Ethiopian/Eritrean cuisine in particular. She finds cooking very relaxing and curative beyond it's culinary advantages. She has a wide experience in sharing her skills in cooking.

 December 2024 
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AMSJC-F1

  Mimi Selam Asfaha


Falcon Ridge Middle School : Rm 200 - Food Lab
Monday, Dec 2
6:30 - 8:30 PM

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Min Age   18 yr.

Price: $ 45 00